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March 2015 ,2 / ,/V .
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Land 0 Sea 0 Nature 0 People
40 Cat Linli Sr. Ba Dinli Dist.
Tel: (024) 3733 0688
La Cheiiiiiiee 8Murch: ‘Cozy 8/3’ promotion with a
dinner featu...
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Experience "Dine In The Dark" at the Press Club, Hanoi - The Guide March 2015
Published on: Mar 4, 2016
Published in: Food      

Transcripts - Experience "Dine In The Dark" at the Press Club, Hanoi - The Guide March 2015

  • 1. giuii Uiiii :3 i J iiififj ~»i: ,;, ::L March 2015 ,2 / ,/V . /('7 S / . 1 " Land 0 Sea 0 Nature 0 People Transport 0 Hotels 0 Restaurants 0 Shops
  • 2. 40 Cat Linli Sr. Ba Dinli Dist. Tel: (024) 3733 0688 La Cheiiiiiiee 8Murch: ‘Cozy 8/3’ promotion with a dinner featuring a four—course set menu including foie gras, Nha irang oysters on Hibiscus salt, steak with Brussel mushroom sauce and chocolate cake served in strawberry cream at VNDl,4S0,000/ two, with special gifts for couples l9March: Good France gastronomic event with set menu of Pissos style salad, shrimp cooked with avocado oil, tumip, Ossetra caviar and Troie sausage with traditional French sauce served with steamed rice with mushroom. Price: VND2,l00,000/ person. Sheraton Hanoi Hotel K5 Nghi Tam. Toy Mo Dist. Tel: (04) 3719 9000 Oven D’0r 7 and 8 March: International Women's Day celebration with a buffer dinner where each lady will be given a complementary‘/ lfternoon Hi—tea buffet’ for her next gathering. Price: VND1 , S00,000/ person (including free flow wine, beer and soft drink). 12am- 4.30pm daily in March: Afternoon Hi—tea buffet at VND200,000 and Set Lunch and Afternoon Hi-tea buffet at VND300,000. Buffet dinner every Tuesday in March: lobster night at VND1 ,000,000/ person. llemlspheres in March: Hitachi Cattle, Japan beef menu. Cattle raised over 30 months in a special feeding program, graded A4 by the Japan Meat Grading when ordering a threecouise Dragon Garoupa. VNDl, S00,000 per set, induding a complimentary seasonal vegetable dish to accompany the meal. the Lounge 8 March: ladies enjoying a drink at The Lounge on Women's Day will receive 50% off from the second glass. Priced from VND90,000 per glass. Norfolk Hotel 117 le 11mnIi Ton, 0.1 Tel: (84 8) 3829 5368 (am Steolihoiise I Bar in March: Classico Combo Creations, with an extensive wine menu, contemporary Asian cuisine, and wide range of juicy, sizzling steaks cooked to your liking. Experience Australian and US beef creations such as US tenderloin steak with seared foie gras, sauteed mushrooms, fresh Association. Price from VND1 ,5S0,000. Sturgeon Caviar menu features sturgeon caviar with beef and seafood and a glass of Begula vodka. Price starts from VND3S0,000 for a la cane and VND1 , S00,000/ set menu. Press Club 59A ly 11i¢ii To St. Hoan Ifiem Dist. Tel: (04) 3934 0888 20 March, dinner time: 'Dine in the Dark’gastro— nomic event — a wine dinner introducing an exclusive group of guests to wine pairings in an intimate setting. Guests will arrive at the private dining room at the library, where they will be greeted by a violinist and a glass of Bienvenue. Shortly thereafter they will be served dinner in a candlelit setting, where a sommelier will guide them through their meal and wines. In this atmosphere, diners can enjoy conversations with fellow diners and learn about wine pairings too. Price: . VNDi,900,000/ person. Dinner seats only 15 persons. l9March: Good France gastronomic event with French asparagus and a sherry wine reduction, or the ‘Land Lover's Steak’ featuring Australian grilled beef fillet, chicken breast, veal sausage and lamb on hash brown potatoes with a Spanish gaiiic sauce. 8- 15 Ton Duc Tliiing, D.1 Tel: (08) 3822 0033 Riverside cm 8 March: Happy Women's Day, with buffet dinner at VND800,000/ person (food only) and VND1,000,000/ person with free flow sparking and house wines, beer, soft drinks, and cocktails. Atrium Cafe in March, Happy Hour daily fiam 5.30pm to 7.30pm offering a 50% discount on a selected drinks list. Kabiri In March ‘All you can eat’ Dim Sum at VND660,000/ person or select ‘all you can eat’ a la came at VND7S0,000/ person. Poolside in March: BBQ with panoramic view from 6pm—10pm every Saturday with various choices of steak, crab, chicken and seafood at VND880,000/ person. Sheraton Saigon Hotel & Towers dishes prepared by Chef Guillaume Guertin at VNDl,260,000/ set menu. Sunrise Hoi An Beach Resort (ua Daifleadi, Hoidn Town, Ouang Nam Tel: (0510) 393 7777 Sensation in March: Vietnamese dishes featuring chicken, beef or seafood hotpots and grilled seafood on hot stone dishes. Prices start from VND350,000 for two. the lounge in March: International Woman's Day celebration with a free cocktail for all ladies from 710 8pm. Soo bieii from 6-9.30pm, Saturdays & Sundays in March: seafood BBQ buffet at VND588,000/ adult & VND294,000/ kids from 6-12 years old, including unlimited beer and soft drinks. Kid's club with games and cartoons on TV are available. 88 Doug Imoi, 0.1 Tel: (08) 38272828 Solgoii (a1e8March: buffet dinner for International Women's Day with a selection of fresh seafood, homemade sushi, oven roasted prime rib with Yorkshire pudding, steamed live scampi and crab, foie gras cooked to order and desserts of chocolate fountain, assorted praline, chocolate tiramisu, Malaysian sweet soup or apple strudel with vanilla sauce that will tempt your taste buds together with free flow house wine included in the package. VNDl,400,000 including free flow house wine, coffee and tea. ll Ioi Rosllllrlnt 8March: lntemational Women’s Day, serving dinner buffet at VND1 ,280,000/ person induding free flow house wine, beer, coffee and tea. March 2015 ll ll ll lil lllli 35

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