Natural Food Colors Market Size, Segmentation To 2020: Grand View Research, Inc.
Increasing application scope in bakery, beverages, confectionery, cosmetics, dairy & ice-cream, meat and savories, medicines, pet food, pharmaceuticals and toiletries is further expected to drive natural food colors market over the forecast period. For More Information Visit - http://www.grandviewresearch.com/industry-analysis/natural-food-colors-market
Published on: Mar 3, 2016
Transcripts - Natural Food Colors Market Size, Segmentation To 2020: Grand View Research, Inc.
Natural Food Colors Market Analysis, Market Size,
Application Analysis, Regional Outlook, Competitive
Strategies And Forecasts, 2014 To 2020
Natural food colors market is expected to grow owing to presence of nature
based ingredients such as vegetable, plants and spices namely beet, carrot and
turmeric. Increasing application scope in bakery, beverages, confectionery,
cosmetics, dairy & ice-cream, meat and savories, medicines, pet food,
pharmaceuticals and toiletries is further expected to drive natural food colors
market over the forecast period. Colors are primarily used in food products to
make it more appealing, to restore the color lost during processing and for the
color intensity as it is the consumer’s first impression of the product. Hence,
increasing consumer preference towards colored products due to color
perceptions pertaining to specific items such as yellow colored mango flavored
drink or red colored apple pie is expected to augment natural food colors
For More Information on "Natural Food Colors Market Research
Reports" visit - http://www.grandviewresearch.com/industry-
The market is expected to witness growth on account of natural colors
substituting synthetic colors as a result of increasing awareness regarding their
consequences and effects.
Natural food colors as part of the food industry have stringent regulation
pertaining to their use in food grade or human contact application which is
expected to act as a potential restraint for market growth. U.S. FDA and EC
legislations have regulated natural food colors in terms of food labeling, product
registration and health claims. Key market players include Chr. Hansen, Roha,
GNT Group, Sethness, D.D Williamson and Sensient Technologies. Chr.
Hansen is exclusively involved in production of natural food colors Roha
produces both natural and synthetic colors. Sensient Technologies provide
specialized solutions for the natural food colors market along with
manufacturing flavors, colors and fragrances.
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