Donuts have a special place in many peoples hearts. They are a special part of Western culture and have come to represent ...
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Popular donut flavors

Published on: Mar 4, 2016

Transcripts - Popular donut flavors

  • 1. Donuts have a special place in many peoples hearts. They are a special part of Western culture and have come to represent warmth,happiness, and sweet reward. They are not an especially healthy breakfast like chocolate cruller, but they arent always emptycalories, either. They come in thousands of flavors, and everyone seems to have their favorite. Here are five of the most populardonut flavors and the history behind them.1. Boston cremeThis is a yeast-type doughnut filled with a vanilla cream and topped with chocolate frosting. It is similar in flavor to Boston cremepie.2. CakeThere are two main types of doughnuts; yeast and cake style. Cake doughnuts are more dense than their yeast counterparts andthey can hold up to all kinds of decoration. They are often iced and sprinkled, but they can also be glazed. They come in chocolate aswell as a light version, and they can also be sprinkled with cinnamon and sugar.3. YeastYeast donuts are light and airy, thanks to the action of the yeast in the dough. They can be flavored, iced, and sprinkled, similar toCake donuts, but they are much different in taste from that of the cake donut.4. JellyThe jelly donut is similar in style to the Boston creme donut, but this one is filled with a strawberry, cherry, or lemon-flavored jam orgel.5. GlazedThis is the most popular kind of donut. It is yeasted and light with a chewy bite and a sugar glaze that imparts just enough sweetnessto the fragrant dough. They are best served warm, a service Krispy Kreme has perfected. In the areas of the United States luckyenough to have a Krispy Kreme store, customers flock to the factory/stores when the donuts are hot and ready, prompted by awindow sign stating, "Hot Now."Chocolate Crullers RecipeIngredients2 well beaten eggs1 cup white sugar1 tablespoon melted butter1 square grated chocolate1 tablespoon cinnamon powder2/3 cup sweet milk3 cups all purpose flour2 teaspoons baking powderPreparation Instructions1 Beat eggs, sugar, butter, chocolate, and cinnamon together to get a smooth paste. Add sweet milk and all purpose flour withbaking powder. Mix well.2 Roll out one-fourth of an inch thick and cut with a doughnut cutter. Place them on a baking cookie try in a preheated oven forabout 30-35 minutes. Allow it to cool on a tray.3 While the crullers are still hot, sprinkle sugar powder on top. Place them on a pudding dish and you are done.Popular Donut Flavors

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